Forage: Wild plants to gather and eat

Forage: Wild plants to gather and eat

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Anybody can enjoy the increasingly popular back-to-nature activity of foraging. In some countries these plants are now forgotten as food, but in others they are still celebrated for their value as nutritious, delicious ingredients and cooking with wild plants is increasingly being adopted by mainstream restaurants.

Journeying through 50 globally populated edible plants, Forage explores the culture and history of our wild food. Stunning botanical illustrations by artist Rachel Pedder-Smith accompany each plant, alongside recipes inspired by the regions of the world where they are most celebrated.

Testimonials

A hidden gem, I have lived in Sudbury for a long time and I never knew the store was there until recently. There is decor for everyone and a great place to buy gifts for friends and family. The employees are very friendly and helpful (...)

Haley Swanson - Google Review


I visited this store for the first time today and was amazed by the selection of bird, bat and butterfly houses and feeders. I only went in to get some poles for feeders I already have but I will be back. They also have a wide selection of home and garden gifts.

Dawn Boston - Google Review